sungolds and jalapenos

, senior analyst, Food and Environment

October 13, 2011

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Recent harvest from the author's patio garden.

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About the author: Karen Perry Stillerman is an analyst and advocate for transforming the U.S. agriculture and food system to one that produces affordable, healthful foods for consumers; reduces air and water pollution; and builds healthy soil for the farmers of tomorrow. She holds a master's degree in public affairs and environmental policy. Subscribe to Karen's posts

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