FDA microbiologist

, science policy fellow

March 7, 2012

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An FDA microbiologist tests seafood for microorganisms.

An FDA microbiologist tests seafood for microorganisms. FDA is responsible for overseeing products that account for 25 cents of every consumer dollar spent. Photo: FDA

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About the author: Francesca Grifo is an expert on political interference in science and practices to ensure transparency and integrity at the intersection of science and policy. In addition, Dr. Grifo has more than 30 years of experience in environmental issues including biodiversity conservation, environmental education and global change and human health. She holds a Ph.D. in botany. Subscribe to Francesca's posts

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