In a revealing article in the Wall Street Journal, Ian Berry explains how resistance to an engineered Bt gene by corn rootworms is leading to reversals in the trend toward declining insecticide use on corn in the U.S. Resistance was first discovered by entomologist Aaron Gassman, as we reported, about two years ago. Read More
UCS Vision for Healthy Farms in the 21st Century: Agroecology has the Answers
May 9th, 2013
Agriculture is at a crossroads. While highly productive in the U.S., it is also destructive of the environment, vulnerable to climate change, and highly resource intensive. In short, it is unsustainable. Read More
Toxic Algae and No-Till—The Environmental Darling of Industrial Agriculture and Genetic Engineering Looks Less Attractive
May 2nd, 2013
Read attempts to defend the sustainability of industrial agriculture and genetic engineering, and you will soon encounter no-till, or more generally, conservation tillage. Now it appears that no-till may be contributing to some serious environmental problems. Read More
Climate Change Impacts To Our Surf and Turf
March 12th, 2013
Earlier this year, the United States Global Change Research Program released its draft of the Third National Climate Assessment (NCA), which consolidates our current understanding of climate change and its impacts on states and regions across the country. The report is an impressive summary of what’s happening to our planet as we break temperature records that date back as far as the Holocene. Read More
We Know How to Fix Farming
March 8th, 2013
Agriculture Secretary Vilsack made several recent pronouncements prompted by the growing recognition that climate change will make it harder to grow crops. It was a step in the right direction, but it will take a major shift in money and personnel to make needed changes happen. Read More
Weaker Antibiotic Regulation: Another Problem with FDA’s Voluntary Cooperation Program
February 25th, 2013
Monsanto Wants You to Know How Much It Hearts Farmers
February 14th, 2013
It’s Valentine’s Day, and love is in the air. The President loves the First Lady’s bangs. Grammy-winner Kelly Clarkson loves fellow winner Miguel (now that she knows who he is). Babies (apparently) love Beyoncé.
And the Monsanto Company, the world’s largest seed and agrichemical seller, is making sure we all know how much they love American farmers.
Is the Drought a Perfect Storm for U.S. Beef?
February 11th, 2013
In writing about climate change it’s hard to avoid the use of catch phrases and clichéd metaphors, as much we try to stop shooting silver bullets and keep all those pesky canaries out of our coal mines. At times, though, such oft-repeated words are used in paradoxical ways, jarring you into thinking about them a bit more deeply. This happened to me a few days ago when, in response to new Department of Agriculture data on the U.S. livestock industry, a beef producer referred to the impacts of the persistent drought as “a perfect storm.” Read More
Negotiating with Drug Companies: The Horse-Trading Behind the FDA’s Voluntary Program
February 1st, 2013
After decades of dragging its feet on the issue, the FDA has finally acknowledged that the ongoing massive use of antibiotics in food animal production poses a public health risk that demands a response. Read More
Drought Pits Big River against Big Ag
January 18th, 2013
The ongoing Midwest drought has had many repercussions. They include the fact that the Mississippi River—sometimes called “The Big Muddy”—is muddier than usual this year, causing problems and massive anxiety about shipping on the river. Read More









