This week is National Farmers Market Week, and—no surprise to anyone who knows me—I marked the occasion over the weekend by visiting two farmers markets in and around my neighborhood in Washington, DC. The 14th and U Farmers Market and the Dupont Circle FRESHFARM market are among the nearly 8,000 markets now operating in communities across the nation, according to the U.S. Department of Agriculture (USDA), which released the results of its annual farmers market census on Friday. Read More
August 7th, 2012
October 24th, 2011
I work on food policy, and I’m nearly always thinking about my next meal. So for me, pretty much every day is food day.
But today, October 24, is capital-letter Food Day, the first annual day set aside for all of us to reflect on what we’re eating and where it comes from, and to commit to creating a healthier, more sustainable food system. Read More
August 31st, 2011
They say the first step to recovery from addiction is admitting you have a problem. So here goes:
My name is Karen, and I buy too many vegetables out-of-doors.