misinformation


“The Coke Side of Life”—More Sugar, Less Science

, former analyst, Center for Science & Democracy

Almost 130 years ago, Coca-Cola first quenched Americans’ thirst and splashed its irresistible blend of sugar and, yes, cocaine, across our taste buds and brains. “Drink Coca-Cola and enjoy it” said the company’s first ad slogan.  Since then, addiction and advertising have gone hand in hand to convince us that Coke is, as a 1985 ad spun it, “America’s real choice.” Read more >

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Labeling Added Sugar: 3 Reasons to Support FDA’s Proposed Rule to Include the Percent Daily Value

, former analyst, Center for Science & Democracy

Last week, the U.S. Food and Drug Administration (FDA) announced it was amending its proposed rule on updating the Nutrition Facts label to include a recommended maximum percent daily value (%DV) for added sugar. The original proposed rule, announced in March 2014, included a line for added sugar separate from total sugar but provided no context for people to understand the implications of the amount of added sugar in a given product the way they could for protein, fat, and sodium. Read more >

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Added Sugar on the Nutrition Facts Label: Public Comments to the FDA Show Big Food Is Sour on Science

, former analyst, Center for Science & Democracy

In new research UCS released this week, an analysis of comments submitted to the FDA on its proposed rule to label added sugar shows a stark difference between supporters and opponents. Comments supporting the proposed rule—a majority of the total comments—came from public health experts and public interest advocates. Comments opposing the proposed rule overwhelmingly came from the food industry. Read more >

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Big Sugar Is Watching You: Four Ways the Food Industry Is Trying to Rig the Game

, former analyst, Center for Science & Democracy

Most of us ask a doctor for advice about our health. We consult a dentist about care for our teeth. No one queries General Mills, the maker of sugary Lucky Charms and Betty Crocker cake mixes, for the latest science on diabetes or cardiovascular disease. And no one in their right mind calls up Coca-Cola or PepsiCo for evidence-based guidance on sugar and dental disease. Read more >

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Big Sugar Bad for Babies, CDC Scientists Say—but Food Industry Disagrees

, former analyst, Center for Science & Democracy

A new CDC study, published Monday in the journal Pediatrics, tells us something about infants and sugar that is worrisome, though not especially surprising if you’ve been following the food industry’s efforts to mislead the public and influence the science and policy on added sugar. Read more >

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