School’s out for summer! And while the kids are away, Congress will play—this time with their food. This month, the House Appropriations subcommittee on Agriculture may begin debate on the bill to fund the U.S. Department of Agriculture and related agencies and programs, including child nutrition programs like school meals. Read more >
May 7, 2015 9:51 AM EDT
March 26, 2015 1:55 PM EDT
The day before yesterday, together with my UCS colleagues Lindsey Haynes-Maslow and Deborah Bailin, I went to the National Institutes of Health to testify on the Scientific Report of the 2015 Dietary Guidelines Advisory Committee. This report, prepared by a committee of experts every five years, provides the basic information for federal food programs such as school lunches and SNAP (formerly called food stamps), and is used to create the official U.S. Dietary Guidelines that are the basis for the MyPlate graphics.
Lindsey, Deborah and I testified about different aspects of the DGAC report, and they have already put their testimony up on their blogs. Here is mine, which focuses on food sustainability issues such as the climate impacts of the American diet.
Read more >
March 19, 2015 5:44 PM EDT
A March 13 article in U.S. News & World Report on the federal school nutrition standards barely gets a passing grade. Beyond misinterpreting the law, the article offers a narrow, glass-half-empty perspective for readers. For an increasingly politicized debate involving our nation’s children, it’s necessary to look at all the evidence. Read more >
February 13, 2015 2:32 PM EDT
Recently, there has been an eruption of stories in the media about vaccination, and no wonder. Between this season’s flu strain and the once previously eradicated measles, this has been a bad winter for vaccine-preventable infectious diseases. A number of factors contribute to vaccine effectiveness—most obviously, the rate at which people get vaccinated. However, it may surprise you to know that obesity can also play a role. Read more >