research funding


Ivette Perfecto and John Vandermeer in a shaded coffee farm in Chiapas, Mexico. They use diverse shaded coffee as a model system to study ecological complexity and its implications for farm management and biodiversity conservation.

Agroecology to the Rescue: 7 Ways Ecologists are Working Toward Healthier Food Systems

, senior scientist

A lot has been written about agroecology, and a new special issue of the journal Agroecology and Sustainable Food Systems takes it to the next level. Read more >

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Photo: Iowa State University/Lisa Schulte Moore

Sustainable Agriculture on the Chopping Block in Iowa

, Kendall Science Fellow

There has been unsettling news out of my former home over the last week, as the Iowa legislature plays politics with critical scientific research in the state. In the closing days of the legislative session, two budget bills moved swiftly that could force the closing of the Leopold Center for Sustainable Agriculture, a nationally recognized center for sustainable agriculture research. Read more >

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These Investments in Food and Farm Research Will Pay Us Back—Urban and Rural Alike

, senior scientist

This fall, the Department of Agriculture (USDA) sent out an important announcement that went largely unnoticed (those of us interested in food and agriculture were, and continue to be, preoccupied with other things). Namely, the USDA’s National Institute for Food and Agriculture (NIFA) reported recent investments in research designed to improve food, fiber, and fuel production while protecting natural resources that farms and communities depend on and recognizing the pivotal importance of the farmer’s bottom line. Read more >

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Soils to Reverse Climate Change: “Carbon Farming” and the Untapped Potential in Ecological Approaches

, Kendall Science Fellow

Are there agricultural practices that might offer more potential than the ones commonly discussed in the “carbon farming” conversation? In a companion post, I wrote about what the science tells us about cover cropping and reduced tillage, two practices getting a lot of attention in what I’ve called the “carbon farming” rage. Read more >

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There’s New Support for Agricultural Research in 2016—But What Kind of Green Revolution Should We Aim For?

, senior scientist

There is welcome news in the new year for agricultural scientists: new opportunities for research funding. I have previously noted areas of research that are in urgent need of greater investment. Investments in these areas promise to pay off—even if you’re not a scientist, farmer, or rancher. Read more >

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