USDA


The Case Against Clovis: Why Trump’s USDA Chief Scientist Nominee Is the Wrong Choice

, senior Washington representative, Food & Environment

President Trump is dangerously close to violating the law (no, not what you’re thinking!). Recently, word began circulating that the President plans to fill the role of Chief Scientist at the Department of Agriculture (USDA) with…you guessed it, someone who has no scientific background. If the nomination of Sam Clovis—a conservative talk show radio host and former Trump campaign co-chair with a doctoral degree in public administration—moves forward, it would not only be in direct violation of the law, but would risk the safety of our food and water, and the well-being of thousands of American farmers and communities. Read more >

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This Summer’s Gulf “Dead Zone” Could Be Bigger Than Connecticut—and Trump’s Budget Cuts Would Make It Worse

, senior analyst, Food and Environment

Summer is almost here, and you know what that means. Sun, sand, and…a watery wasteland devoid of all life? Yep, this is the time each year when a team of federal and university scientists predicts the size of the so-called dead zone that will develop in the Gulf of Mexico later in the summer. We’re waiting for that official prediction, but based on federal nitrate flux data and Midwest weather patterns this spring, it seems likely that it will be bigger than usual. Read more >

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The Trump Budget Is an Affront to Farmers (and All of Us)

, senior analyst, Food and Environment

I’m starting to feel like a broken record. Last month, I listed five ways President Trump had failed rural America in just his first 100 days. A few weeks prior, I’d documented evidence that his administration’s initial (so-called “skinny”) FY18 budget proposal would cut technical assistance for farmers and nutrition assistance used by rural households at higher rates than urban ones. Read more >

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How Oats Could Save Iowa’s Farmers (and Fight Pollution)

, senior analyst, Food and Environment

That bowl of oatmeal pictured above was my breakfast this morning. The strawberries were from nearby Virginia (hello, spring!) but the oats may have come from as far away as Sweden, Finland, or Canada. In the future, my morning oats could be grown much closer to home, in a state like Iowa that is now dominated by corn and soybeans. A new UCS report shows why that would be a good thing for US farmers and our environment.

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Scott Bauer/USDA Natural Resources Conservation Service

Five Ways President Trump Has Failed Rural America in the First 100 Days

, senior analyst, Food and Environment

Look out rural America, President Trump has an executive order for you. As the White House looks to create a sense of achievement before its first 100 days is up on Saturday, the President will sign a flurry of new orders this week, including one today “promoting agriculture and rural prosperity in America.” But will it really help struggling farmers and rural economies? That remains to be seen.

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