Organic Agriculture Is Key to Helping Feed the World Sustainably

Organic agriculture is a relatively untapped resource for feeding the Earth’s population, especially in the face of climate change and other global challenges. That’s the conclusion my doctoral candidate Jonathan Wachter and I reached in reviewing 40 years of science comparing the long-term prospects of organic and conventional farming. Hundreds of scientific studies now show … Continue reading Organic Agriculture Is Key to Helping Feed the World Sustainably