Lance Cheung/USDA July 18, 2023 Poll Shows Strong Support for a Food and Farm Bill that Protects Workers Karen Perry Stillerman Deputy Director
kellymlacy/Pexels April 27, 2023 Friday is Workers Memorial Day 2023, a Time for Reflection and a Call to Action Kathleen Rest Former Executive Director
QualityHD/Shutterstock March 13, 2023 How Big Food Corporations Take Advantage of SNAP Alice Reznickova Interdisciplinary Scientist
Lance Cheung/USDA February 9, 2023 Six Reasons Why You Should Care about the (So-Called) Farm Bill Karen Perry Stillerman Deputy Director
Burgerville Workers Union February 7, 2022 Could 2022 Be the Year of the Food Worker? Sarah Reinhardt Former Contributor
Pikist February 12, 2021 Tyson Foods Wants to Be Our Valentine. Thanks, But No Thanks. Karen Perry Stillerman Deputy Director
USDA February 2, 2021 Questions for a Once-and-Future Agriculture Secretary Karen Perry Stillerman Deputy Director
Jabbi/Wikimedia September 11, 2020 The Most Dangerous Job in Fishing Isn’t Fishing—It’s Processing Fish During a Global Pandemic UCS Science Network
Mike Arney/Flickr March 27, 2020 Pandemic Exposes Plight of Food Workers Who Have Long Fought for Justice Sarah Reinhardt Former Contributor
February 25, 2019 Shopping for Change: A Virtual Trip to the Supermarket, and 4 Key Takeaways Karen Perry Stillerman Deputy Director
October 20, 2015 Why Aren't Presidential Candidates Talking about Food and Agriculture? Mark Bittman Former contributor
Lance Cheung/USDA
