Generally Recognized As Safe


A vat of corn syrup

New FDA Ruling Doesn’t Close Industry’s Favorite Food Safety Loophole

, Senior Analyst

It doesn’t seem like too much to ask for the public to be able to count on the FDA to ensure that all substances added to foods are proven safe. The FDA disappointed many interested in a safer food system earlier this month when it released its final ruling detailing its authority for the Generally Recognized as Safe (GRAS) process. Read more >

Photo: tracyshaun
Flickr/Uwe Hermann
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