corporate influence


Who’s Against Healthy School Lunches for Kids? (No Really, Who Is?)

, senior analyst, Food and Environment

Debates about child nutrition and the quality of taxpayer-subsidized school lunches are heating up in the nation’s capital. Last week, the Partnership for a Healthier America (the non-profit spin-off of the First Lady’s “Let’s Move” initiative) held its annual summit here. And this week, the School Nutrition Association, a trade group representing 55,000 school food service professionals, is holding a DC conference complete with “lunch ladies” lobbying members of Congress. Sounds great, right? Read more >

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Big Sugar Is Watching You: Four Ways the Food Industry Is Trying to Rig the Game

, former analyst, Center for Science & Democracy

Most of us ask a doctor for advice about our health. We consult a dentist about care for our teeth. No one queries General Mills, the maker of sugary Lucky Charms and Betty Crocker cake mixes, for the latest science on diabetes or cardiovascular disease. And no one in their right mind calls up Coca-Cola or PepsiCo for evidence-based guidance on sugar and dental disease. Read more >

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The Proposed Bailout for Ohio’s Coal Plants: A Bad Idea Any Way You Look at It

, , energy analyst

Ohio’s three biggest electricity providers are asking the state to approve a bailout plan that would force Ohioans to pay hundreds of millions of dollars in extra charges to keep some of the nation’s oldest, dirtiest, and least efficient power plants operating. If the proposals are approved, electricity costs for Ohioans will rise as consumers are forced to pay extra to maintain the Buckeye State’s risky over-reliance on coal. Read more >

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Debunking an Attack on Energy Efficiency and the Clean Power Plan: NERA Study Falsely Inflates Costs

, , energy analyst

A recent study conducted by NERA Economic Consulting — funded in part by fossil fuel industry trade groups — falsely inflates the cost of the Environmental Protection Agency’s Clean Power Plan by denying energy efficiency’s proven ability to save consumers money. Here’s what they got wrong, and why it matters. Read more >

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The Not-So-Sweet Relief: How The Soda Industry Is Influencing Medical Organizations

Richard Bruno, MD and Kevin Burns, MD
, , UCS

With increasing scrutiny over the dire health consequences of sugar-sweetened beverages, soda manufacturers have turned to obscuring the science, confusing the consumer, and sponsoring medical organizations whose recommendations influence both providers and patients. Unfortunately these corporate partnerships are conflicts of interest that undermine the credibility of the organizations and stymie reform. Read more >

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