October 16, 2012 More Reasons for Labeling of Genetically Engineered Foods Doug Gurian-Sherman Former contributor
October 15, 2012 Labeling of Genetically Engineered Foods—Let’s Count the Reasons (Part 1) Doug Gurian-Sherman Former contributor
September 13, 2012 A Less Thirsty Future Through Engineered Crops? Doug Gurian-Sherman Former contributor
July 31, 2012 Resilience to Drought Can be Improved…Within Limits Doug Gurian-Sherman Former contributor
June 14, 2012 GMO Industry All Wet about Drought Tolerant Engineered Crops, But You Can Help Turn the Tide Doug Gurian-Sherman Former contributor
March 14, 2012 Resistant Weeds According to Monsanto—Less than Half the Story Doug Gurian-Sherman Former contributor
January 19, 2012 Are Genetically Engineered Herbicide-Resistant Crops Undermining Sustainable Weed Control? Doug Gurian-Sherman Former contributor
January 10, 2012 Genetically Engineered Crops in the Real World – Bt Corn, Insecticide Use, and Honey Bees Doug Gurian-Sherman Former contributor
December 5, 2011 Is This Sustainable Agriculture? Resistance to Engineered Bt Corn on the Rise Doug Gurian-Sherman Former contributor
October 24, 2011 Help Prevent the Dismantling of Sustainable Agriculture Science Doug Gurian-Sherman Former contributor
September 13, 2011 Biodiversity: It’s Not Just about Pandas and Polar Bears Doug Gurian-Sherman Former contributor
August 29, 2011 Will Genetic Engineering Divert Us from Essential Food Production Science? Doug Gurian-Sherman Former contributor
