community science


The Penn State Science Policy Society: Filling the Gap Between Science and Community

Jared Mondschein, Theresa Kucinski, Grayson Doucette, , UCS

Graduate school. It’s where generations of scientists have been trained to become independent scientists. More than 60 hours per week spent in lab, countless group meetings, innumerable hours spent crunching data and writing manuscripts and proposals that are filled with scientific jargon.

Unfortunately, it’s this jargon that prevents scientists from effectively communicating their science to the non-technical audiences that need it. Penn State’s Science Policy Society aims to bridge this gap by helping current graduate students and post-doctoral fellows learn how to bring their research into the community.

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Refineries, such as the Delaware City Refinery shown here, can emit toxic chemicals that can increase risks for cancer and respiratory disease.

New UCS Report Finds High Health Risks in Delaware Communities from Toxic Pollution

Ron White, , UCS

For decades residents of communities in Wilmington, Delaware’s industrial corridor have dealt with high levels of pollution. People in these communities, which have higher percentages of people of color and/or higher poverty levels than the Delaware average, are also grappling with health challenges that are linked to, or worsened by, exposure to pollution, such as strokes, heart diseases, sudden infant death syndrome, and chronic childhood illnesses such as asthma, learning disabilities, and neurological diseases. These are some of Delaware’s environmental justice communities. Read more >

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Going Beyond Investigative Bench Science to Support Community Nutrition

Megan Meyer, Ph.D. Candidate
, , UCS

In 2013, nearly 15% of US households, or in 17.5 million Americans, were food-insecure. According to the USDA, food-insecure households are defined as those that “have difficulty providing enough food for all family members due to lack of resources.” With this large domestic problem, many communities have developed programs to alleviate food insecurity. Read more >

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