AP Photo/Rich Pedroncelli September 12, 2024 Hottest Summer on Record May Be Ending, but Fight to Protect Workers from Heat Is Far from Over Kristy Dahl Principal Climate Scientist
Lance Cheung/USDA July 18, 2023 Poll Shows Strong Support for a Food and Farm Bill that Protects Workers Karen Perry Stillerman Deputy Director
F Armstrong Photography/Shutterstock June 20, 2023 The United States Needs to Protect Its Farmworkers from “Danger Season” Alice Reznickova Former Contributor
Tim Mossholder/Unsplash June 15, 2023 We Must Do Right by Farmworkers, Slaughterhouse Workers, and Food Service Employees Johanna Chao Kreilick Former President
kellymlacy/Pexels April 27, 2023 Friday is Workers Memorial Day 2023, a Time for Reflection and a Call to Action Kathleen Rest Former Executive Director
Iowa DOT April 5, 2023 Will Climate Change Force More Farmworkers to Go Hungry? Alice Reznickova Former Contributor
SrA Dennis Sloan, USAF/Department of Defense April 4, 2023 What Should the 2023 Food and Farm Bill Include—and How Do We Make It Happen? Melissa Kaplan Senior Manager of Government Affairs
J. Pablo Ortiz/UCS April 3, 2023 Drought, Floods, and the Future of California’s Water Challenges José Pablo Ortiz Partida Senior Bilingual Water and Climate Scientist
Ángel S. Fernández-Bou March 15, 2023 California’s Agriculture Has Outstanding Economic Performance, but at What Cost? Ángel S. Fernández-Bou Senior Climate Scientist
QualityHD/Shutterstock March 13, 2023 How Big Food Corporations Take Advantage of SNAP Alice Reznickova Former Contributor
Tom Witham/USDA March 2, 2023 Will an Equity Commission Report Address Systemic Racism at the USDA? Alice Reznickova Former Contributor
Lance Cheung/USDA February 9, 2023 Six Reasons Why You Should Care about the (So-Called) Farm Bill Karen Perry Stillerman Deputy Director
AP Photo/Lianne Milton, Napa Valley Register November 30, 2022 This Year’s Danger Season Is Over, but Risks to Farmworkers Remain Omanjana Goswami Interdisciplinary Scientist
Carlos Fernandez, CIW/Flickr November 21, 2022 How Many Farmworkers Are Food Insecure? It’s Hard to Tell Alice Reznickova Former Contributor
USDA/Flickr November 8, 2022 Inflation Is a Triple Threat to Food and Nutrition Security. Here’s Why. Alice Reznickova Former Contributor
AP Photo/Napa Valley Register, Lianne Milton March 21, 2022 Central Valley Farmworkers: Surviving Extreme Heat While Feeding the US Kristy Dahl Principal Climate Scientist
USDA October 1, 2021 Four Ways Congress Can Use the Budget Reconciliation to Help Farmers Build a Resilient Farm Future Marcia DeLonge Former Contributor
Anrita1705/Pixabay May 13, 2020 Kids, Families, and Food Workers Need a “HEROES Act.” Will Congress Deliver? Sarah Reinhardt Former Contributor
Jim Horn/Flickr April 22, 2020 As COVID-19 Reveals Our Food System’s Flaws, Congress Can Boost Protection Now—and Resilience for the Future Karen Perry Stillerman Deputy Director
Mike Arney/Flickr March 27, 2020 Pandemic Exposes Plight of Food Workers Who Have Long Fought for Justice Sarah Reinhardt Former Contributor
USDA December 9, 2019 Pesticides, Heat, and the People Who Feed Us: Climate Change Is Making Farmworkers’ Dangerous Job Even Worse Rafter Ferguson Former Contributor
Jenn Vargas/Flickr November 26, 2019 Reasons to Be Thankful—8 Food and Farm “Good News” Stories Karen Perry Stillerman Deputy Director
May 30, 2019 It’s National Heat Awareness Day—Let’s Protect Farmworkers from Extreme Heat Rafter Ferguson Former Contributor
Scott Bauer/USDA Natural Resources Conservation Service April 25, 2017 Five Ways President Trump Has Failed Rural America in the First 100 Days Karen Perry Stillerman Deputy Director