From Freddie Gray to the Flint drinking water crisis, the reality of historic and systemic racial inequality in America is making headlines. Communities of color and low-income communities also face deep-rooted inequities in our food system, including unequal access to healthy foods. Cutting school lunches for millions of low-income kids would only exacerbate this inequality, but Congress seems poised to do just that.
June 11, 2014 10:15 AM EDT
UPDATE (June 12, 3:40 p.m.): The House vote on the school nutrition waiver, expected last night, was postponed. According to reporting by the New York Times today, the vote has been delayed “until sometime next week,” although that could change. Meanwhile, the public can keep writing to Congress in support of healthy school meals!
A Congress that is already routinely failing science is poised to flunk an even simpler school subject: lunch. As early as this evening, the House of Representatives is expected to vote on a bill to fund the U.S. Department of Agriculture, including school nutrition programs. Shockingly, the bill they’ll vote on contains a provision that would roll back new healthy school food standards, just as they are starting to bear fruit. Read more >
February 13, 2014 2:27 PM EDT
When I was a little kid, I loved those candy “conversation hearts” we exchanged on Valentine’s Day. I always wanted the ones that said “Be Mine” and (most exciting) “Kiss Me”. Those little treats are still fun—though they look a bit different today, emblazoned as they are with previously unknown sentiments including “Text Me” and “LOL”. But this Valentine’s Day, I’m thinking less about heart-shaped candy, and more about my actual heart (and yours), and what they need to beat long into the future. Read more >
October 24, 2013 12:39 PM EDT
Okay, yes, sometimes corn is a vegetable. But most of the time, it’s something else entirely—highly processed corn syrup in a can of soda, for example, or a fast food burger made from a corn-fed cow. Sadly, today the average American is eating too much of those junk foods, and not enough fruits and vegetables. But while the impacts on public health are dramatic (see this recent report on the costs of diet-related heart disease, for example), that’s not the whole story. Read more >
The $11 Trillion Reward (Or, How Congress Could Improve Health, Save Lives, and Shrink the Deficit in One Easy Step)
August 8, 2013 10:24 AM EDT
It’s August in Washington, DC, and that means two things—the tomatoes at my farmers market are juicy and delicious, and Congress has cleared out and gone home. Both highly anticipated events, but this year, the two are linked in an unusual way.
You see, when Congress split last week, they left a critical piece of food and farm legislation to grow cold on their plate. And while you might think that the “Farm Bill” is mostly of interest to farmers, a new report unveiled by UCS this week shows that we all have a huge stake in what Congress does (or doesn’t do) with this legislation. Read more >