research funding


Publio Gonzalez, a biologist with the Gorgas Institute, holds a bat June 6, 2018, in Meteti, Panama. Gonzalez and U.S. military doctors were participating in an Emerging Infectious Diseases Training Event, in which they received informational lectures from Panamanian infectious disease experts and field studies of possible virus-carrying wildlife and insects.  Dustin Mullen/US Air Force

Trump Administration Axes Coronavirus Research

, Research scientist

News broke yesterday that the Trump administration is defunding a research program studying bat-human virus transmission, a probable cause of the current pandemic. The Ecohealth Alliance, which develops science-based solutions to prevent pandemics and promote conservation, was receiving the funding to conduct this research from the National Institutes of Health (NIH). The NIH normally only cuts research funding when they find that an award recipient has violated some form of research integrity (i.e., plagiarized, falsified results). Read more >

Photo: U.S. Air Force photo by Senior Airman Dustin Mullen/Released)
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Ivette Perfecto and John Vandermeer in a shaded coffee farm in Chiapas, Mexico. They use diverse shaded coffee as a model system to study ecological complexity and its implications for farm management and biodiversity conservation.

Agroecology to the Rescue: 7 Ways Ecologists are Working Toward Healthier Food Systems

, senior scientist

A lot has been written about agroecology, and a new special issue of the journal Agroecology and Sustainable Food Systems takes it to the next level. Read more >

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Photo: Iowa State University/Lisa Schulte Moore

Sustainable Agriculture on the Chopping Block in Iowa

, Kendall Science Fellow

There has been unsettling news out of my former home over the last week, as the Iowa legislature plays politics with critical scientific research in the state. In the closing days of the legislative session, two budget bills moved swiftly that could force the closing of the Leopold Center for Sustainable Agriculture, a nationally recognized center for sustainable agriculture research. Read more >

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These Investments in Food and Farm Research Will Pay Us Back—Urban and Rural Alike

, senior scientist

This fall, the Department of Agriculture (USDA) sent out an important announcement that went largely unnoticed (those of us interested in food and agriculture were, and continue to be, preoccupied with other things). Namely, the USDA’s National Institute for Food and Agriculture (NIFA) reported recent investments in research designed to improve food, fiber, and fuel production while protecting natural resources that farms and communities depend on and recognizing the pivotal importance of the farmer’s bottom line. Read more >

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Soils to Reverse Climate Change: “Carbon Farming” and the Untapped Potential in Ecological Approaches

, Kendall Science Fellow

Are there agricultural practices that might offer more potential than the ones commonly discussed in the “carbon farming” conversation? In a companion post, I wrote about what the science tells us about cover cropping and reduced tillage, two practices getting a lot of attention in what I’ve called the “carbon farming” rage. Read more >

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