school lunch


USDA photo by Lance Cheung/flickr

Shutdown Fiasco Compounds Trump Assault on Kids’ Lunches

, senior analyst, Food and Environment

As if the Trump administration’s recent rollback of school lunch nutrition rules weren’t bad enough, the president’s ill-conceived, peevish partial government shutdown (now at 33 days and counting) is further endangering schools’ ability to provide healthy meals for the nation’s children. The US Department of Agriculture (USDA), which subsidizes school meal programs, has assured local school districts they would receive funding for those programs through March. But school administrators around the country are looking down the road and wondering whether they’ll have to dip into rainy day or emergency funds, cut afterschool programs, or raid money from summer programs to make ends meet if the shutdown continues beyond that. Read more >

Photo: USDA
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U.S. Department of Agriculture (USDA) Agriculture Secretary Sonny Perdue holds up his chocolate milk drink at Discovery Elementary School, in Arlington, VA, on October 18, 2018. USDA Photo by Lance Cheung/Flickr

Sonny Perdue’s School Lunch Bait-and-Switch

, senior analyst, Food and Environment

Last week, the Trump administration finalized a rule that will weaken nutrition standards governing what kids are served in the school lunch line. This rollback had been in works for more than a year—Secretary of Agriculture Sonny Perdue first signaled his intention in May 2017, just weeks into his new job. But now, one key component of the final rule is different from what he proposed back then. And you probably won’t be shocked to hear that it’s worse, not better, for children’s health. Read more >

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Betrayal at the USDA

, senior analyst, Food and Environment

Unqualified government employees. Elected officials using their positions for personal gain. Policymakers favoring industry and disregarding science. Such betrayals of the public trust have become commonplace in the Trump administration. And while there’s been plenty of press coverage of HUD Secretary Ben Carson’s lavish dining set, EPA Administrator Scott Pruitt’s shady condo deal, and President Trump choosing the White House physician to lead the VA, the same pattern is apparent in corners of the administration that have received less scrutiny.

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Photo: Preston Keres/USDA
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A bustling farmers market outside Mt. Sinai Hospital in New York City, offering healthy food to patients and doctors alike. Photo: Amelia Moore

In the Rush to Repeal Obamacare, A Reminder: Food Policy Is Health Policy

, senior analyst, Food and Environment

2017 is nearly upon us. And while the year ahead seems full of uncertainty, some things never change, including the tendency of many Americans to make New Year’s resolutions to improve their diets and lose weight.

But the day-to-day “what to eat” decisions of individual Americans are fickle and heavily shaped by the food environment around us. Which is why, as the incoming president and Congress set out their policy priorities—including a long-planned repeal of Obamacare—it’s worth looking at potential policy changes that could make it harder for Americans to keep their resolutions in 2017 and beyond. Read more >

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Congress Can Help Prevent Diabetes with Healthy School Lunches

, senior analyst, Food and Environment

From Freddie Gray to the Flint drinking water crisis, the reality of historic and systemic racial inequality in America is making headlines. Communities of color and low-income communities also face deep-rooted inequities in our food system, including unequal access to healthy foods. Cutting school lunches for millions of low-income kids would only exacerbate this inequality, but Congress seems poised to do just that.

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