Food and Agriculture

We need to fix our broken food system—and science can help us do it. UCS food experts highlight solutions to ensure that every American has access to healthy, green, fair, affordable food.


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Latest Food and Agriculture Posts

U.S. Department of Agriculture (USDA) Natural Resources Conservation Service (NRCS) Soil Conservationist Garrett Duyck and David Brewer examine a soil sample on the Emerson Dell farm near The Dalles, OR. USDA NRCS photo by Ron Nichols.

Congress Could Help Farmers, Prevent Pollution, and Reduce Flood and Drought Damage. Will They?

, senior analyst, Food and Environment

The news lately has been full of Congressional battles—healthcare, the debt ceiling, and now tax “reform” (ahem)—and it’s starting to seem like Congress is only interested in blowing things up. But a huge legislative effort is gaining steam on Capitol Hill, one that is likely to have general bipartisan support, though you probably haven’t heard nearly as much about it. I’m talking about the next five-year Farm Bill—which really should be called the Food and Farm Bill, as it shapes that sprawling economic sector worth more than 5 percent of US GDP, and which Congress must reauthorize by September 30, 2018.

In this first of a series of posts on the 2018 Farm Bill, I look at how this legislation could do more to help farmers conserve their soil, deliver clean water, and even reduce the devastating impacts of floods and droughts, all of which would save taxpayers’ money. Read more >

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Pointless Delay to the Added Sugar Label Keeps Consumers in the Dark

, science and policy analyst, Center for Science and Democracy

In another frustrating example of undermining science-based protections, the FDA this morning proposed delaying compliance for revisions to the Nutrition Facts label. Read more >

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Happy 40th, SNAP! Celebrating Four Decades of Effective Nutrition Assistance

, Food Systems & Health Analyst

Happy birthday to the Supplemental Nutrition Assistance Program as we know it! Read more >

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Photo: USDA

Free Lunches in New York City Public Schools Are a Win for Kids—and Technology

, Food Systems & Health Analyst

It’s so good to share good news.

This month, the New York City Public Schools announced that, starting with the current school year, all students can receive free lunch with no questions asked. That means less stigma for kids facing food insecurity, less worrying for families, and less paperwork for school districts. And it might surprise you to learn that at the heart of this victory—carried across the finish line by a group of dedicated advocates—is a fairly common application of technology. Read more >

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Why Congress Should Put the “Nutrition” Back in Nutrition Assistance

, senior analyst, Food and Environment

Despite messages of economic populism, the Trump administration and its Congressional enablers have not been kind to the millions of Americans who struggle to make ends meet. From attacks on affordable health insurance and a living wage to tax cuts for the wealthy and worker protection rollbacks, they’ve made clear where their allegiance lies.

Now, the nation’s leading food assistance program for low-income individuals and families is on the chopping block. As with so many other policy proposals, that would not just be cruel but also short-sighted, new research suggests.

Read more >

Photo: USDA
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