Food and Agriculture

We need to fix our broken food system—and science can help us do it. UCS food experts highlight solutions to ensure that every American has access to healthy, green, fair, affordable food.


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Latest Food and Agriculture Posts

Photo: USDA

From Soup to Nuts: Science-based Recommendations for FDA’s “Healthy” Label

, Food Systems & Health Analyst

If you wanted to offer your two cents on how the US Food and Drug Administration (FDA) defines “healthy” food, you’ll have to keep those pennies in your pocket for now. The public comment period closed on April 26, and the people—more than a thousand in total—have spoken. Read more >

Photo: USDA
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A riparian buffer region interspersed in crops on the landscape near Dallas, Texas. All the photos in this post are from the National Agroforestry Center in Lincoln, Nebraska, created by the Farm Bill in 1990 to accelerate the growth of agroforestry through a national network of partners. They coordinate research, education, outreach as well as demonstration sites and also develop tools and technology.

Arbor Day and Agroforestry: Green Infrastructure for Agriculture

, Kendall Science Fellow

Growing up I remember looking forward to Arbor Day as a time when we celebrated planting trees in school, a tradition I came to enjoy in April. As an adult—and as an agricultural scientist interested in how we diversify farms—Arbor Day is an opportune reminder of the benefits that trees and crops have when used together (much more than turning carbon dioxide into oxygen, which was the major selling point I learned as a kid). This has an official name: agroforestry. In the spirit of Arbor Day, I want to celebrate the diverse benefits of agroforestry, and share more about how we might increase trees in agricultural settings. Read more >

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Scott Bauer/USDA Natural Resources Conservation Service

Five Ways President Trump Has Failed Rural America in the First 100 Days

, senior analyst, Food and Environment

Look out rural America, President Trump has an executive order for you. As the White House looks to create a sense of achievement before its first 100 days is up on Saturday, the President will sign a flurry of new orders this week, including one today “promoting agriculture and rural prosperity in America.” But will it really help struggling farmers and rural economies? That remains to be seen.

Read more >

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Farmers to Trump: Don’t Walk Away from Climate Action

, senior analyst, Food and Environment

There’s a little good news from farm country. Last week, the National Farmers Union (NFU)—a grassroots organization representing 200,000 farmers, fishers, and ranchers with affiliates in 33 states—publicly urged President Trump to keep the United States’ commitment to global climate action. Read more >

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Photo: Iowa State University/Lisa Schulte Moore

Sustainable Agriculture on the Chopping Block in Iowa

, Kendall Science Fellow

There has been unsettling news out of my former home over the last week, as the Iowa legislature plays politics with critical scientific research in the state. In the closing days of the legislative session, two budget bills moved swiftly that could force the closing of the Leopold Center for Sustainable Agriculture, a nationally recognized center for sustainable agriculture research. Read more >

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