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Posts Tagged ‘Deforestation’

When It Comes to Palm Oil, PepsiCo Is Less than Perfect

Growing up, Back to the Future Part II epitomized what the future would look like. I dreamed of owning a hoverboard or riding in a flying car (it didn’t have to be a DeLorean, I wasn’t that picky). Well, that distant future of flying cars, dehydrated food, and self-drying clothes takes place in 2015, so the future is now.

However, on a recent viewing of the film what caught my attention wasn’t the hoverboards or holograms but a drink that Marty McFly orders at a diner. That drink: Pepsi Perfect. Through the work I’ve done investigating  companies’ links between deforestation and palm oil, I’ve learned a lot about PepsiCo’s policies and asked myself how close is the real PepsiCo to being “Pepsi Perfect”? Read More

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Days of Haze: How Palm Oil and Landscape Fires Affect Health in Southeast Asia

On a recent trip to Singapore, after the day’s discussion about how best to stop deforestation in Southeast Asia had ceased and the jet-lag was just beginning to take a hold of me, I hopped into bed to fall asleep. Or probably more accurately, I collapsed into bed. I turned on the television and what I saw on the screen was surprising. Read More

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Next Generation Conservation: Planning for Palm Oil and Orang-utans

Guest Bogger

Marc Ancrenaz
Co-founder, Borneo Futures Initiative

Sabah, Borneo

The word “Borneo” has always evoked Jungle Book-like images for me: an idyllic place free of human intervention, covered with endless tropical virgin jungles and majestic trees, inhabited by amazing creatures, especially the “people of the forest” or orang-utan. Read More

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Not All Forests Are Created Equal: Reforesting the Tropics for People, Biodiversity, and Carbon

Guest Bogger

Sarah Jane Wilson
Ph.D. Candidate, Department of Geography, McGill University

Montreal, Canada

It’s after sunset and getting dark fast. The electricity is out—again—so a single candle casts a small pool of light on my survey papers. Chickens peck around my feet in the dirt-floor kitchen. Wood smoke and mouthwatering wafts of dinner fill the cool Andean air. Read More

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Palm Oil, Deforestation, and the Fast Food Industry: Would You Like a Side of Forests with That?

I travel a lot for my job and after long days on the road the one thing that gets me through is constancy. I pack basically the same clothes for every trip and try to keep up the same workout routine, but the one place it’s hard to keep things constant is in what I eat. Read More

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Why Should We Conserve Southeast Asia’s Peat Swamp Forests?

Guest Bogger

David S. Wilcove, Professor & Xingli Giam, Ph.D. candidate
Princeton University

Princeton, New Jersey

A fetid swamp filled with dangerous animals and diseases.  A vast expanse of muck serving no useful purpose.  A century ago, that was the way people viewed the Everglades in the United States, and they went about ditching and draining this amazing wetland until much of it had been converted to “useful” cropland and pastures, and the wildlife had been decimated.  Read More

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How Many Products with Palm Oil Do I Use in a Day?

I’ve heard it. You’ve heard it. We’ve all heard it. In fact, I’ve even written it, “While most U.S. consumers have never gone to the supermarket and purchased a bottle of palm oil directly, as they would, say, canola or olive oil, chances are good that they use a product containing palm oil every day.” Read More

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10% of Greenhouse Gas Emissions Come from Deforestation

Earlier this week we put on our website a page that explains the best estimate of what percentage of global warming pollution comes from deforestation. The percentage — 10 percent — updates the consensus estimate of 15 percent that scientists and organizations, including UCS, released at the Barcelona climate conference in November 2009. It also explains why the decrease only represents progress in reducing deforestation to a limited extent. Read More

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Brazil’s Deforestation Progress Takes a Step Backward

This morning, Brazil released its annual data on the rate of deforestation in the Amazon over the past year. But unlike previous years, this year’s figure doesn’t show continued progress. Read More

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Transferring Forest Land to Communities Helps Reduce Deforestation – and Can Help Government Budgets Too

Who owns the tropical forests? Till recently, the answer has traditionally been “governments,” at least in formal legal terms. But a quiet revolution in forest land tenure has been going on in several countries over the last few decades, resulting in the traditional land claims of forest communities being recognized, not just in law but also in fact. This change, due to struggles by Indigenous Peoples and their allies, has resulted in large-scale changes in tropical forest land tenure, and ironically, could also bring substantial income to tropical governments too.

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